Perfect teaching for Beginners as well as those who want to learn more about Indian cooking.

Winter classes                                   Timings: 11 am to 1:30pm.

Dates for January 2010   –        $45.00

9^th Jan. – Saturday and 20^th Jan. – Wednesday

Menu for those classes: Chicken and vegetable Samosas and coriander chutney along with Dal tarka.

Dates for February 2010 -        $50.00

3^rd February – Wednesday, 13^th February – Saturday and 21^st February – Sunday.

Most popular recipe of Butter chicken and Dal Makhani.

Dates for March 2010              $50.00

2^nd March –Tuesday, 12^th March – Friday, 27^th March – Saturday

Chicken Biryani, Onion Bhajiyas and Tamarind chutney.

We also offer Take-out and catering services.

Please find our menu on Mumbaicurry.com

Plan a fun filled event with your family and friends and we will make it a unique and memorable evening for you.

Please learn more about all this and contact us at anita@mumbaicurry.com

So come on and get involved with Hands-on cooking with Anita.

Contact : (647) 992 6671.